Food That Feels Like Home
At Royal Treat, every dish is prepared with love, tradition, and the warmth of home-style cooking.
Signature
Summer Truffle Pasta
Where tradition meets the modern.
"We don't just serve meals; we curate moments that stay with you long after the last bite."
Founded in 2024, ROYAL TREAT was born from a desire to return to the roots of cooking. No gimmicks, just flame, salt, and the finest seasonal harvests.
Our kitchen, led by Chef Julian Rossi, operates on a zero-waste principle, ensuring that every ingredient is respected from root to leaf.
Julian Rossi
Executive Chef
The Spice Coast brought to your table.
The Malabar Spice Trail
From Tellicherry black pepper to Wayanad cardamom, we source our spices directly from homestead farms in Kerala, sun-dried and ground in-house for every service.
Uruli Cooking
Slow-simmered in traditional bell-metal vessels to preserve the depth of flavor.
Virgin Coconut Oil
Extracted from the groves of Alleppey, our oils are cold-pressed and purely organic.
Atithi Devo Bhava
In the spirit of Indian hospitality, we treat every guest as a divine visitor. Expect a warmth that feels like coming home.
Based on 1,240+ verified guest experiences
"The best Appam and Stew I've had outside of my grandmother's kitchen. The aroma of fresh coconut milk and the spice balance is incredible."
Anjali Ram
Local Guide • 42 Reviews
"An absolute gem. The Karimeen Pollichathu was cooked to perfection in a banana leaf. The staff truly lives by Atithi Devo Bhava."
Rohan Kumar
Verified Diner
"Modern aesthetic with deeply traditional flavors. Don't skip the Beef Fry—the coconut chunks and curry leaves are magic."
Sita Menon
Food Critic • Kochi
Visit the heart
of our kitchen.
Food That Feels Like Home